Food Review: Junia Restaurant, Al-Mubarraz, Al-Ahsa

Junia Restaurant offers a wide selection of Lebanese and Arabic dishes, ranging from lamb, chicken, and fish specialties to flavorful biryani meals. The portions are ideal for individual diners, yet generous enough to leave you fully satisfied. The dishes are rich in flavor and consistently prepared.

During our visit, we ordered the Mixed Grill, which included chicken and beef kebabs along with various grilled meats, as well as their Grilled Chicken. The flavors were well-balanced, mild, and not overpowering, making them enjoyable when paired with fresh vegetables and a squeeze of lemon. The grilled chicken was tender, juicy, and cooked to perfection, while the freshly baked bread was best enjoyed warm straight from the kitchen.

The beverages were equally impressive. I ordered the Guava Juice, which had a pleasant natural sweetness and a mildly thick consistency that highlighted the fruit's authentic flavor. My friends chose the Lemon Mint Juice, made with real mint leaves, and found it refreshing, vibrant, and not overly sour.

For those in or near Al-Mubarraz, Junia Restaurant is a must-visit destination if you are looking for a cozy atmosphere and a satisfying Lebanese-Arabic dining experience.

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Sagada's Yoghurt House: A Food Experience

The Yoghurt House with the colorful and artsy sign.

One thing that is a must to do Sagada is visit its famous restaurants and eateries. The town with all its fresh and healthy vegetation offers delicious nutritious foods. After sight-seeing on lush green trees or adventure on its caves and falls, for sure all we want is a very fulfilling dinner on a cozy place where relaxation and craving satisfactions co-exist. The colourful signage of Sagada’s Yoghurt house is one of Sagada’s easy to find establishment that is just few meters from the Municipal Hall. If you are heading to or from the Sumaguing and Lumiang caves, then it is easy to find and dine at this very delightful restaurant.  It is found in South Road, Sagada 2619.

Their very rich menu.

Cozy and warm feel.

We had the chance to eat dinner on our first night in Sagada, it was then a peak season as evidenced by overflowing customers in the first and second floors so we patiently waited for a vacant table for four. Still, the ambiance gives a very comfortable feel with all the lights, furniture and exciting menu.  Because we dined there in night time, we did not see the views in the second floor. Surely, I will come back again for that. There were wonderful photos of the history of Sagada, their respected tribesmen and artefacts hanging on the walls in black and white but there is a note saying that taking pictures of the frames were prohibited.

Sagada Honey Yoghurt.

My meal, Bolognese.

Chicken Cashew Favorite.

Looking at the menu could just make your mouth water as the foods vary from pancakes, pastas to chicken recipes and many more. Of course, from its name, there are their famed Yoghurts which make the food experience complete. The price range is not so cheap but not so expensive either.  I could guarantee that it is sulit because of large servings plus sumptuous taste. A pasta lover myself, I ordered Spaghetti Bolognese while my friends had their Baked Chicken with Mashed Potatoes and Vegetable Salad, (I posted the pictures of the orders together with this blog) we ordered the sweet unique Sagada Honey Yoghurt and the tasty Banana Granola Strawberry Preserves for dessert. The dishes do have bright colors with rich taste. I love how they serve with large amount of vegetables since it the vegetation in Sagada is one of their main sources of economy and pride.

Roasted Pork with Brown Sauce Vegetable and Rice.

Baked Chicken with Mashed Potatoes and Vegetable Salad.

Banana, Granola Preserves.

Overall, your stay in Sagada will not be complete if you do not try their specialty eating establishments especially the Yoghurt House. In the end is a full healthy tummy. It is also one of the reasons why I want to go back there again.

PHOTO CREDITS:

Denise Marie Domingo (She remembered all the long names of foods we ordered. Thanks to her.).

Kristine Marla Guevarra (For that picture in the front view because I failed to take one since we came on night time. She went there during daytime.).

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